Sprouting Celery

Today is the third day of spring, but who’s counting?  I grew up in New England until the age of 18 and then spent ten years in Virginia; my body has never adjusted back to the weather up here.  After picking up gardening a few years ago I found a new frustration – the seemingly endless winter compounded by the desire to get back out there and garden.  My coping mechanisms this time of year include planning the garden as well as sprouting seeds or roots with the hope of planting them in May.  The picture below features one of these sprouting attempts that doubles as a project for the girls – the bottom of a celery plant, normally discarded, was put by the girls in a shallow plate with water.  You can see the results; our next step, once the sprouts have grown, will be to plant it in a pot and then ultimately transfer it outside, perhaps in a cloche before the weather truly warms up.  The picture also shows a ginger root (on the left) which is also starting to sprout.  Just out of the picture on the right are lemon seeds that have sprouted, and by the window in the garage I have an onion which we discovered with a shoot coming out of it.  I planted the onion and put it by the window, and after a day or two of sun the shoot turned green.  As always, stay tuned…



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